Chocolate Play Dough Recipe
by Moshia Troalski
(London, England)
8 ounces of semi-sweet chocolate
1/4 cup light corn syrup
Melt the chocolate in a ceramic bowl over a pan of simmering water. Stir the chocolate with a metal spoon until smooth, then add the corn syrup. The chocolate should stiffen immediately. Still, stir until completely combined.Put the mixture into a Ziploc bag and refrigerate it until firm.
